Gastronomic maps of Italy

Italian cuisine developed through centuries of social and economic changes, with roots stretching to antiquity.

Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world, chiefly that of the U.S.

Gastronomic map of Italy (1962)

Gastronomic map of Italy (1962)

Italian pasta map

´╗┐Italian pasta map
Source: tasteatlas.com

Italian iconic dishes and leading wines

Italian iconic dishes and leading wines

Map of Italian wines

Map of Italian wines

Culinary of Europe according to Italy

Culinary of Europe according to Italy´╗┐
Yanko Tsvetkov
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